That said, New Orleans is filled with incredible architecture, talented musicians, and utterly divine cuisine. Each day, we rolled out of bed late, strolling the dirty cobblestone streets in the sunny, humid city and enjoying the live music and bustling nature of the vibrant scene. New Orleans is a feast for the eyes, with all types of people, sights, and sounds. Each brunch was incredible, and our afternoons were spent taking in the culture, napping in the comfy beds at Royal Sonesta, or enjoying its beautiful courtyard pool. In the evening, we had top-notch meals at Trinity, Annunciation, and Maypop, with each dining experience divine in its own right.
The hotel offers incredible service: from the helpful check-in gals to the speedy bell hops, to the 8th floor lounge. Despite its central location, the Royal Sonesta was safe, quiet, and relaxing. We heard no noise from our hotel room, and were able to sleep well in the enormous, fluffy white beds. And, when we made our way through the bead throwing hooligans at night, we were pleased to discover security guards at all doors keeping guests safe.
This happy hour featured beer, champagne, and wine, as well as a buffet of snacks. Jackson Square We spent hours enjoying the live music, walking the historical sites, and perusing the street art in and around Jackson Square.
Rather than make a plan, we decided to walk about and figure it out ourselves—stumbling upon great entertainment, and doing a little bit of shopping along the way. New Orleans is known for its food, and we found it to be one of the most incredible dining experiences to date.
New Orleans is filled with gluttonous, hearty Southern spots serving incredible cuisine. Here are our favorites. Read our full review—and ogle the incredible Bennys— here. While the spot infamous for beignets and chickory coffee has expanded to multiple locations, they usually all have lines. Read our review here. The space is stunning and bustling with brunchers, but the food is an absolute dream.
The menu is stocked with creative takes on classic fare: like an everything doughnut with fresh Hamachi crudo, or a fresh tuna tartare served atop an everything bagel. The Southern creole shrimp hush puppies were incredible, as was everything we tried. This was our best meal in New Orleans—and one of our best to date. Read the review here. The Benedicts and Praline bacon are a must-order. Sylvain Run by a well-respected female chef, Sylvain is built into a carriage house that was built in , in the historic French quarter.
The space is stunning and minimal, with wooden tables and old black-and-white city sketches giving off some serious farmhouse vibes. We enjoyed an incredible brunch with crisp cocktails, inventive American fare, and decadent, creative desserts on the back patio. People say New Orleans has incredible food—and boy are they right. In addition to our divine brunches, we had top-notch dinners at Trinity, Annunciation, and Maypop, that rival any of my better meals around the world. These restaurants offered diverse cuisines in stunning spaces from creative chefs, with great service.
Acme Oyster House This popular seafood chain lives up to its buzz and is worth the wait. Located right on Decatur Street, Trinity is a great place for a top-notch group dinner before going out on Bourbon Street. We loved the steak tartare and the scallops—fresh, top-notch ingredients that are beautifully, cleanly executed. Annunciation This is a go-to spot for New Orleans visitors and residents alike, and its easy to see why.
Chef Jacob Cureton crafts expertly prepared and beautifully plated classic dishes, with a slight twist. Who needs to go out after a meal like that?
For starters, the Chef is damn good looking—and he named his first restaurant MoPho. Upon entering, we fell in love with the unique, industrial space has high ceilings, sleek wooden seating, and a dark, sexy bar accented with industrial light fixtures. The cuisine is unique, stemming from Cajun, Vietnamese, Creole, and Italian inspiration—and the service is impeccable. It worked. We loved everything, but especially loved the Bibb lettuce chaat, the carrot gemelli pasta, and the chai doughnuts.
When we return to New Orleans, we will definitely be making a return visit to Maypop. We loved the line of bars along Frenchmen so much, we returned twice, enjoying the bands in the bars and dancing our butts off to street performers, too. Bamboulas This popular bar on Frenchmen Street has lots of space, plenty of TVs, and a stage filled with great live bands at the front. Cafe Negril This Jamaica-inspired Frenchmen Street bar had an epic band with a girl boss lead singer on the night we visited. We had a blast dancing our tails off.
The charming restaurant in the French Quarter has a great back patio and an incredible cocktail program. So, we recommend going to knock a couple back. Read our brunch review here. We also appreciated that there were people over the age of Your email address will not be published. Where Do You Brunch? Brunch New Orleans is known for its food, and we found it to be one of the most incredible dining experiences to date.
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